Spinach Artichoke Dip
Spinach Artichoke Dip

Hello, I am Elise. Today, I’m gonna show you how to prepare spinach artichoke dip recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Spinach Artichoke Dip Recipe

Spinach Artichoke Dip is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Spinach Artichoke Dip is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spinach artichoke dip using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Artichoke Dip:

  1. Get 1 packages frozen spinach
  2. Prepare 1 can artichoke hearts
  3. Prepare 1 cup mayo
  4. Get 1 packages Knorr Vegetable soup mix
  5. Make ready 16 oz + 1 cup sour cream
  6. Get 1/3 cup butter
  7. Make ready 1/2 cup shredded parmesan cheese
  8. Take 1 tsp garlic powder

Instructions to make Spinach Artichoke Dip:

  1. Heat Oven to 350°F. Mix together ingredients in casserole dish. Cook for 30 minutes and stir at the 15 min. mark.

So that’s going to wrap this up for this distinctive dish spinach artichoke dip recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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