Beans dumplings (Dan wake) 2
Beans dumplings (Dan wake) 2

Hi, I’m Joana. Today, I’m gonna show you how to make beans dumplings (dan wake) 2 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beans dumplings (Dan wake) 2 Recipe

Beans dumplings (Dan wake) 2 is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Beans dumplings (Dan wake) 2 is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beans dumplings (dan wake) 2 using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beans dumplings (Dan wake) 2:

  1. Get 4 cups Beans flour
  2. Take 2 cups Cassava flour
  3. Make ready 2 cups All purpose flour
  4. Prepare 1 teaspoon White potash
  5. Take 1 tbspn Salt
  6. Get 1 tbspn White maggie
  7. Take Grinded Bobaob leaves (miyar kuka) 2 tblspn
  8. Prepare Shredded cabbage
  9. Get Sliced onions and tomatoes
  10. Make ready Maggie star
  11. Prepare Fried groundnut oil
  12. Take Spicy ground pepper

Steps to make Beans dumplings (Dan wake) 2:

  1. In a bowl mix all the flour, white potash, grinded boboab leaves, salt white Maggie and water mix well till wel cooperated
  2. Start dip by using ur hands it in a boiling water close for 10 mins when done use colander and transfer it to cold water
  3. Then serve as seen in the picture

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