Hello, I’m Elise. Today, we’re going to prepare amies banana muffins with cream cheese frosting recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
AMIEs BANANA Muffins with Cream Cheese frosting Recipe
AMIEs BANANA Muffins with Cream Cheese frosting is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. AMIEs BANANA Muffins with Cream Cheese frosting is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook amies banana muffins with cream cheese frosting using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make AMIEs BANANA Muffins with Cream Cheese frosting:
- Get 200 grams baking flour
- Make ready 8 grams baking powder
- Make ready 80 grams sifted sugar
- Make ready 1 tbsp olive oil, extra virgin
- Get 150 ml fresh milk
- Make ready 150 grams plain yogurt
- Get 1 medium banana
- Make ready 1 egg, lightly beaten
- Get 1 tbsp lemon juice
- Make ready 1 sugar sprinkles (optional)
- Make ready topping
- Prepare 100 grams softened butter
- Make ready 300 grams cream cheese
- Prepare 100 grams icing sugar
- Prepare 2 bananas
- Take 1 ground cinnamon
Steps to make AMIEs BANANA Muffins with Cream Cheese frosting:
- Heat the oven to 200ºC. Put 12 paper cases in a muffin tin. Mash the banana (puree) with the lemon juice. Set aside.
- Put the flour and baking powder into a bowl and mix well together. Add the sugar, oil, milk and yogurt, stirring continously until blended. Put the egg and whisk together. Add the banana puree and stir until well combined.
- Spoon the mixture into the paper cases until 2/3 full. Scatter the sugar sprinkles on top of each cake. Bake for about 20 minutes until firm and golden brown. Cool on a wire rack.
- To make the icing, put the butter and cream cheese in a bowl and beat together. Gently stir in the icing sugar.
- Spoon the icing on top of each cake. When ready to serve, slice the bananas and put 2 or 3 slices on top. Sprinkle over a little ground cinnamon. Serve.
So that’s going to wrap it up for this exceptional dish amies banana muffins with cream cheese frosting recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
