Hi, I’m Jane. Today, I will show you a way to prepare marinara poached eggs with sweet potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Marinara poached eggs with sweet potatoes Recipe
Marinara poached eggs with sweet potatoes is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Marinara poached eggs with sweet potatoes is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have marinara poached eggs with sweet potatoes using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Marinara poached eggs with sweet potatoes:
- Take 5-6 strips
- Take 6 eggs
- Get 2 cups or marinara
- Get Toast bread (3 slices)
- Prepare Mascarpone cheese
- Take 1 sweet potatoes
- Prepare 1 tbsp olive oil
Steps to make Marinara poached eggs with sweet potatoes:
-
- Eggs: Saute in large skillet pan until nicely browned. Add marinara sauce and then eggs. Cook all together for about 15 minutes. Put the skillet pan to broil for about 5 minutes (cooking time may vary depending on the taste, runny vs fully cooked).
- Sweet potatoes: simply bake olive oil covered sweet potatoes with pinch of salt.
- Serving: serve pouched eggs, potatoes with slice of toasted bread and spoon full of mascarpone cheese
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