Hello, I am Clara. Today, I will show you a way to make japanese “hamburg” recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Japanese “hamburg” Recipe
Japanese “hamburg” is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Japanese “hamburg” is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook japanese “hamburg” using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese “hamburg”:
- Get Chopped
- Get Onion
- Make ready Egg
- Make ready Oyster sauce
- Take Soya sauce
- Prepare ketchup
- Make ready Sugar
Instructions to make Japanese “hamburg”:
- Mix chopped and minced onion and put a egg York to make it combine well
- Shape it round and flat and pan flied with small fire and cook about 15 minutes
- Put oyster sauce, soya sauce, ketchup, sugar in a bowl to make sauce and put it into the pan.
- Cooked the with the sauce until the sauce become sick
- Done! Bonapetito with other delicious small dishes!
So that’s going to wrap this up for this special dish japanese “hamburg” recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
