Hi, I’m Joana. Today, we’re going to prepare roasted eggplant recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted eggplant Recipe
Roasted eggplant is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Roasted eggplant is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook roasted eggplant using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted eggplant:
- Get Eggplants
- Prepare Olive oil
- Get Salt
- Make ready Pepper
- Make ready Paprika
Steps to make Roasted eggplant:
- Dice eggplants into cubes and place into a coriander. Sprinkle with salt and rest for 30 minutes.
- Preheat oven to 425 degrees.
- Drizzle olive oil over eggplant and sprinkle with salt, pepper and paprika. Toss to make sure eggplant is coated completely.
- Toast until eggplant is just fork tender, about 25 min.
- Serve with greek yogurt.
So that’s going to wrap this up for this special dish roasted eggplant recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
