Hi, I am Marie. Today, I will show you a way to make chicken tikka masala recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken tikka masala Recipe
Chicken tikka masala is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken tikka masala is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken tikka masala using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken tikka masala:
- Get For the Chicken tikka :
- Make ready 500 gm Boneless chicken
- Prepare 2 Hung curd
- Take 1 tsp Red chilli powder
- Make ready 2 tsp Ginger garlic paste -
- Make ready 1 tbsp Lemon juice -
- Make ready 1/2 tsp Garam masala powder -
- Prepare 1/2 tsp Pepper powder -
- Take Chopped coriander
- Take 1/2 tsp Roasted cumin powder -
- Make ready 1/2 tsp Turmeric powder -
- Take 1/2 cup Chopped onion -
- Get 1 tsp Coriander powder -
- Get 2 tbsp Mustard oil -
- Prepare 1 tsp Kashmir red chilli powder -
- Take 1 tbsp Cream -
- Take For the gravy :
- Make ready 2 tsp Ginger garlic paste
- Make ready 1/4th cup Tomato puree -
- Take 1/2 tsp Garam masala powder -
- Prepare 2 tbsp (heaped) Kasuri methi -
- Get Rest of the marinade Butter/ghee Salt
Steps to make Chicken tikka masala:
- Whisk the hung curd with all the mentioned ingredients and marinate the chicken pieces in for few hours.
- Heat a skillet with some oil and put the marinated chicken pieces and roast them on both the sides. Remove them and keep aside. Use the same skillet for the masala/gravy.
- Heat butter/ghee in the same skillet, and then add the chopped onion.
- Saute till golden brown and then add the ginger garlic paste. Saute till the raw smell goes away and then add the powdered masalas.
- Stir and then add the tomato puree, salt and the remaining marinade. Then add the Kasuri methi.
- Cook till the masala leaves oil. Add little water for the gravy.Bring upto boil and add the roasted chicken pieces.
- Give a good Stir, check for seasoning and serve.
So that is going to wrap it up with this exceptional dish chicken tikka masala recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
