Hello, I’m Marie. Today, we’re going to prepare beef steak with creamy mushroom sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Steak with Creamy Mushroom Sauce Recipe
Beef Steak with Creamy Mushroom Sauce is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Beef Steak with Creamy Mushroom Sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook beef steak with creamy mushroom sauce using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Steak with Creamy Mushroom Sauce:
- Prepare 4 Beef Fillets
- Make ready 1 tsp Ginger garlic Paste
- Get 1 tsp Mustard Paste
- Get 1 tsp Black pepper crushed
- Make ready 1 tsp Salt
- Prepare 1 tbsp Worcestershire Sauce
- Prepare 2 tbsp Papaya paste
- Get Oil for grilling
- Make ready For Sauce: 2 tbsp mushrooms
- Prepare 1/4 tsp chopped garlic
- Prepare 1/2 cup Milk
- Prepare 1/2 cup Cream
- Prepare 1 tbsp Maida
- Take 2 tbsp Butter
- Get 1/4 tsp Black pepper
- Take 1/3 tsp crushed red chillies
- Take As required Salt
- Take 2 tbsp Chopped onions
Steps to make Beef Steak with Creamy Mushroom Sauce:
- In a bowl marinate beef fillets with the sauces and seasonings mentioned except papaya paste.marinate overnight or for at least 3-4 hrs
- 2 hrs before grilling add papaya paste,then heat the greased grilling pan and put the fillets on it.
- Grill each aide for 10mins at least until the beef is tender yet juicy. Take out in a platter.
- For Sauce,heat butter and saute onions and chopped garlic and mushrooms. Saute,then add maida. Once aroma comes add milk,seasonings and thicken it with cream. Pour on steak with your choice of sidelines.
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