Hi, I am Clara. Today, we’re going to prepare caramel apple crisp recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caramel apple crisp Recipe
Caramel apple crisp is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Caramel apple crisp is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook caramel apple crisp using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Caramel apple crisp:
- Get 1 1/2 cup quick oats
- Make ready 3-4 fugi apples
- Get 4 tablespoons cinnamon
- Prepare 2 tablespoons flour
- Make ready 1/4 cup white sugar
- Get 1/2 cup brown sugar
- Get 1/2 stick unsalted butter
- Take Pinch salt
Steps to make Caramel apple crisp:
- Skin and slice apples
- Coat apples in cinnamon, flour, white sugar. Then spread the apples in a casserole dish or baking pan.
- Add caramel sauce or Make caramel sauce. To make it, combine 1 can sweetened condensed milk, 2 cups of brown sugar, 1 tablespoon light corn syrup, and 3 tablespoons of caramel syrup (optional) over low heat on the stove. Mix until it’s a smooth mixture. Let cool. Spread over the apples.
- Mix the oats, flour, brown sugar and and more cinnamon in a separate bowl. Add in softened butter and mix until the mixture is cbly.
- Sprinkle the oat mix on the caramel apples.
- Cool at 350 degrees for 25 minutes or until the top is golden brown.
- Note: the caramel may spill over the oats. Just scrap it up with a knife for a clean look ! 😋
So that’s going to wrap this up with this distinctive dish caramel apple crisp recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
