Hi, I am Elise. Today, I will show you a way to prepare easy peasy spinach and garlic tagliatelle recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Peasy Spinach and Garlic Tagliatelle Recipe
Easy Peasy Spinach and Garlic Tagliatelle is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Easy Peasy Spinach and Garlic Tagliatelle is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have easy peasy spinach and garlic tagliatelle using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Peasy Spinach and Garlic Tagliatelle:
- Take 400 g tagliatelle (I use wholewheat)
- Get 200 g Spinach
- Get 4 Cloves Garlic (minced)
- Take Cheddar Cheese (never enough so just wing it as you go along)
- Make ready Double Cream
- Get Few Tablespoons Butter (more butter, more better)
- Make ready Salt
- Take Black Pepper
- Make ready Dried red chilli flakes
Steps to make Easy Peasy Spinach and Garlic Tagliatelle:
- Cook pasta to Al Dente as per packet instructions. Remember to salt the water and wait for the water to come to a boil prior to adding pasta. Cooking time is approx 7-10mins
- Drain the pasta water but keep a few tablespoons which may come in handy later and rinse the pasta in cold water to stop the cooking process otherwise it’ll go mushy!
- Heat a pot to medium heat and melt 2 tablespoons of butter. Then add your garlic and allow to cook for a few minutes.
- Add your pasta and spinach. Keep tossing until the spinach has wilted. If your pasta begins to stick, add some of the pasta water.
- Add cheese and cream and mix well until uniform. Then add salt, black pepper and dried red chilli flakes to taste.
- Plate up and garnish with finely grated cheese!
So that’s going to wrap this up for this distinctive dish easy peasy spinach and garlic tagliatelle recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
