Hello, I am Laura. Today, we’re going to prepare alfredo pasta recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Alfredo pasta Recipe
Alfredo pasta is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Alfredo pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook alfredo pasta using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Alfredo pasta:
- Prepare Butter
- Prepare Olive Oil
- Prepare Minced Garlic
- Prepare Chicken Broth
- Get Heavy Cream
- Prepare Minced Parsley
- Make ready (roughly 13 oz) Favorite Pasta
- Take Salt
- Prepare Black Pepper
- Prepare Parmesan Cheese
Instructions to make Alfredo pasta:
- Combine the oil & butter in a non-stick pot with a lid
- Add garlic & sauté until lightly brown, then add chicken broth, cream, parsley, salt, & black pepper, bring to boil.
- Stir in box of past. Cover with lid, and keep at a simmer on low. Stir every few minutes for twelve minutes. Remove from heat when al dente & cover with lid.
- After 5 minutes, when sauce has thickened, stir in 1/3 of Parmesan cheese at a time slowly until melted, tasting until you’ve added enough Parmesan to taste
- Enjoy!
So that’s going to wrap it up for this special dish alfredo pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
