Asparagus with poached egg
Asparagus with poached egg

Hello, I am Elise. Today, we’re going to prepare asparagus with poached egg recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Asparagus with poached egg Recipe

Asparagus with poached egg is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Asparagus with poached egg is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook asparagus with poached egg using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asparagus with poached egg:

  1. Get Asparagus
  2. Get Poached Egg
  3. Make ready Lemon, sliced
  4. Get Salt, Black pepper roughly grained, Olive oil

Instructions to make Asparagus with poached egg:

  1. Crean the asparagus and steam or roast or boil.
  2. Enjoy cooked asparagus with the porched egg, and other condiments!
  3. The table on the photo was prepared for a dinner for online with my friends. - Aperitif plate: Surf shell Cebiche, Tuna & Kimchi, Cherry tomatoes, artichoke and olive salad, Head cheese (by shop) - Main : Potato meat gratin - : Haywire Pink Bub (sparking rose)🍷❤️

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