Larry’s roasted cauliflower
Larry’s roasted cauliflower

Hello, I am Laura. Today, I will show you a way to make larry’s roasted cauliflower recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Larry’s roasted cauliflower Recipe

Larry’s roasted cauliflower is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Larry’s roasted cauliflower is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook larry’s roasted cauliflower using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Larry’s roasted cauliflower:

  1. Get marinade
  2. Prepare 2 cup plain greek yogurt
  3. Take 1 tbsp vegetable oil
  4. Make ready 2 tbsp lime juice
  5. Get 2 tbsp Ms dash original seasoning
  6. Get 1 tbsp fresh ground black pepper
  7. Prepare 1 tsp ground cumin
  8. Prepare Cauliflower
  9. Make ready 1 head Cauliflower

Instructions to make Larry’s roasted cauliflower:

  1. Prepare lightly greased baking pan and preheat oven to 400.
  2. Cut bottom off of cauliflower so that it sets flat in baking pan.
  3. Mix all marinade ingredients together in bowl
  4. Cover cauliflower evenly with mixture. Use hands or brush.
  5. Bake 30-40 minutes until lightly golden brown.
  6. Let cool 5 minutes then cut in wedges and serve. Goes good with baked chicken breast or steak

So that is going to wrap it up for this special dish larry’s roasted cauliflower recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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