Hi, I’m Jane. Today, we’re going to make tomato and poached egg garlic toast recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato and poached egg garlic toast Recipe
Tomato and poached egg garlic toast is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Tomato and poached egg garlic toast is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have tomato and poached egg garlic toast using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tomato and poached egg garlic toast:
- Get 1 egg
- Get 1 slice bread (I usually choose sourdough)
- Prepare 1/2 small tomato, sliced
- Prepare 1 garlic clove, sliced in half
- Make ready 1 Tbsp. Vinegar
- Make ready Extra virgin olive oil
- Prepare 1 green onion, chopped
- Prepare Salt and Pepper
Steps to make Tomato and poached egg garlic toast:
- Fill a small saucepan with water and bring to a simmer. Add vinegar.
- Crack egg into a small bowl. Using a spoon stir the simmering water until a twirling tornado forms. Carefully pour egg into the center. Let cook gently about 3 minutes until the whites are just set and yolk is still runny.
- Remove with slotted spoon and set on a paper towel to drain.
- Set oven to broil. Put sliced tomatoes on a greased pan. Drizzle with olive oil and salt and pepper. Place bread on oven rack directly and broil 1 min. Flip bread and broil 1 more minute.
- Remove tomatoes and toast. Drizzle olive oil over toast and rub cut side down of garlic clove onto toast.
- Place tomatoes on toast. Add poached egg. Salt and pepper to taste. Sprinkle on green onion.
So that is going to wrap it up for this special dish tomato and poached egg garlic toast recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
