Hi, I am Kate. Today, I will show you a way to prepare caramelised onion hummus recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramelised Onion Hummus Recipe
Caramelised Onion Hummus is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Caramelised Onion Hummus is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook caramelised onion hummus using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Caramelised Onion Hummus:
- Take 1 onion, diced
- Make ready 1 garlic clove, minced
- Make ready 2 tablespoons olive oil, for caramelising the onions
- Take 240 g cooked chickpeas
- Take 1/2 tablespoon tahini
- Prepare 2 tablespoons lemon juice
- Take 30 ml olive oil
- Make ready salt and pepper for seasoning
Steps to make Caramelised Onion Hummus:
- Caramelise the onions and garlic in a saucepan over a medium heat, this takes about 10 minutes. The onions should be soft and golden but not crispy.
- Add all the ingredients into a blender and blitz until smooth. If the humous is too thick add more olive oil or water.
So that’s going to wrap it up for this exceptional dish caramelised onion hummus recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
