Hi, I am Joana. Today, I’m gonna show you how to prepare baked beetroot falafel recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Beetroot Falafel Recipe
Baked Beetroot Falafel is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Baked Beetroot Falafel is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook baked beetroot falafel using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Baked Beetroot Falafel:
- Make ready 1/2 cup chickpeas, dried
- Make ready 1 beetroot, boiled & chopped
- Prepare 1 small onion, finely chopped
- Prepare as needed coriander leaves
- Prepare 1 tsp coriander powder
- Take 1/4 tsp Black Pepper powder
- Take 1/2 tsp cumin powder
- Prepare to taste Salt
Instructions to make Baked Beetroot Falafel:
- Soak chickpeas overnight. Now you can either boil them or use as it is (soaked and slightly swollen chickpeas)
- Chop off the head and bottom of beetroot and boil it in pressure cooker for one whistle. Let it cool before further use.
- Into high speed food processor, add beetroot & chickpeas and blend untill everything has broken down. Do not puree just blend enough to make tiny pieces which on compression binds together.
- Now add onion, coriander leaves and spices into the beet-chickpea mixture.
- Roll it into mini balls and press down with hands to make patties.
- Preheat oven to 190°C.
- Now if you choose to deep fry, you can use the balls but to bake them we need to make patties out of it.
- Align a tray with parchment paper and place patties in it.
- Bake them for 30 mins. Make sure to flip the patties in the mid way, i.e. after 15 mins.
- Serve sausage with tahini sauce or curd.
So that is going to wrap it up for this distinctive dish baked beetroot falafel recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
