Hello, I’m Marie. Today, I will show you a way to prepare tricia’s collard greens recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tricia’s Collard Greens Recipe
Tricia’s Collard Greens is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Tricia’s Collard Greens is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tricia’s collard greens using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Tricia’s Collard Greens:
- Make ready 1 Large bunch Collard Greens
- Prepare 1 tsp Sea Salt or Pink Himalayan Salt
- Take 1/2 cup Fresh Orange Juice
- Take 1 tbls apple cider vinegar
Steps to make Tricia’s Collard Greens:
- Remove Collard leaved from stalks and discard stalks
- Rinse Collard Greens Well
- Chop into 1 inch strips
- Place Collards in large pot and cover with water
- Bring to a rolling boil
- Add salt and apple cider vinegar.
- Boil uncovered for approximately 2 hours while keep a check, stirring occasionally, until pot is about 1/3 of the way full of water.
- Add Orange Juice.
- Continue to boil until no liquid is left in the pot. Be careful not to burn!!
- Serve!
So that is going to wrap it up for this distinctive dish tricia’s collard greens recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
