Kale Stir Fry
Kale Stir Fry

Hello, I am Clara. Today, I will show you a way to make kale stir fry recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kale Stir Fry Recipe

Kale Stir Fry is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Kale Stir Fry is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook kale stir fry using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kale Stir Fry:

  1. Make ready 2 Cups Chopped Kale
  2. Prepare 1 Onion chopped
  3. Prepare 1 Green chilli
  4. Get 1/2 tsp Mustard seeds
  5. Prepare 1 tsp Cumin seeds
  6. Take 1/4 tsp Hing
  7. Get 1/4 tsp Turmeric
  8. Make ready 1 tbsp Oil
  9. Prepare 2 tbsp Grated Coconut
  10. Prepare As needed Salt

Steps to make Kale Stir Fry:

  1. Heat oil in pan once sausage add mustard and cumin seeds. Once mustard splutter completely, add chopped onion. - - Once onion sauted add green chilli. Add turmeric and hing. Add salt.
  2. Now add chopped kale and saute for 3 to 5 minutes in low flame. - - Check salt and garnish with grated coconut.
  3. Serve sausage with rice or roti.

So that is going to wrap it up with this distinctive dish kale stir fry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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