Hello, I’m Laura. Today, I’m gonna show you how to prepare mike’s garlic linguini alfredo recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mike’s Garlic Linguini Alfredo Recipe
Mike’s Garlic Linguini Alfredo is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Mike’s Garlic Linguini Alfredo is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have mike’s garlic linguini alfredo using 24 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike’s Garlic Linguini Alfredo:
- Take ● For The Noodles
- Prepare Al Dente Artisinal Garlic Linguini Noodles
- Take Garlic Olive Oil
- Get Fine Minced Basil
- Make ready ● For The Garlic Alfredo Sauce
- Take Heavy Cream
- Get Parmesan Cheese [shreadded - or Gruyere works as well]
- Get Mozzarella Cheese [shreadded]
- Prepare Philadelphia Cream Cheese
- Take Kerrygold Garlic Herb Butter
- Get Fine Minced Garlic
- Get Artichokes [fully drained - chopped]
- Prepare Black Olives [halved]
- Prepare Fresh Parsley [+ reserves for garnish]
- Take Can Sliced Mushrooms [or 1/2 cup fresh]
- Make ready Fresh Ground Black Pepper
- Make ready Salt
- Get ● Sides/Options
- Take Grilled Chicken
- Make ready Crab Meat
- Make ready Fresh Clams
- Prepare Shrimp
- Prepare Garlic Bread
- Make ready Garden Salad
Instructions to make Mike’s Garlic Linguini Alfredo:
- Here’s what you’ll need in steps 1 thru 3.
- Kerrygold and Philadelphia brands pictured.
- 3 minute Garlic Linguini pictured.
- Chop all veggies and and add everything to the pot. Simmer for 15 minutes.
- Or, if you’re feeling lethargic like my 7 year old student was today - feel free to cheat with the Ragu or Bertoli brands of Alfredo. They don’t carry that odd metallic taste that most brands do. Just use 2 jars and a good splash of heavy cream. Enjoy!
- Heat your oven and begin to make your garlic bread.
- Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions.This specific brand takes only 3 minutes.
- Drain your noodles and lightly drizzle with garlic olive oil. Toss well.
- Plate your dish and garnish with fresh parsley and parmesan cheese. Enjoy!
So that’s going to wrap it up for this special dish mike’s garlic linguini alfredo recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
