Broccoli Salad in Italian Style
Broccoli Salad in Italian Style

Hi, I am Marie. Today, I’m gonna show you how to prepare broccoli salad in italian style recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Broccoli Salad in Italian Style Recipe

Broccoli Salad in Italian Style is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Broccoli Salad in Italian Style is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have broccoli salad in italian style using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Broccoli Salad in Italian Style:

  1. Make ready 10 florets of broccoli
  2. Take 1/2 cup diced yellow bell pepper
  3. Prepare 1/2 cup diced green capsicum
  4. Prepare 1/2 cup boiled sweet corns
  5. Prepare 5 button mushroom diced
  6. Prepare 1/2 diced tomatoes deseeded
  7. Take 1 tbsp oregano
  8. Get to taste Salt
  9. Make ready 1/2 tbsp black pepper powder
  10. Take 1/2 tbsp olive oil

Steps to make Broccoli Salad in Italian Style:

  1. Take all the veggies and washed properly and cut accordingly and then take a pan add olive oil and then add all the veggies except tomato and saute for 2 minutes.
  2. Then add salt,black pepper powder and oregano and saute it again and cook for another 3 minutes.Now add tomatoes and cook for 2 minutes and our salad is ready to serve.

So that’s going to wrap this up with this exceptional dish broccoli salad in italian style recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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