Hello, I am Elise. Today, we’re going to make creamy potato soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Potato Soup Recipe
Creamy Potato Soup is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Creamy Potato Soup is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have creamy potato soup using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Potato Soup:
- Prepare 16 Medium Potatoes
- Get 2 TB Butter
- Make ready 4 tsp Garlic Puree
- Take 2 medium onions
- Prepare 6 cups Chicken Broth
- Prepare 1 cup Milk
- Get 2 Cups Old Cheddar Cheese
Steps to make Creamy Potato Soup:
- Sautee the onions and garlic puree with the 2 TB of butter in a large soup pot. Sautee the onions until they are translucent. Be sure not to burn them!
- While sauteeing the onions, cube the potatoes.
- Add the potatoes and 6 cups of chicken broth to the sauteed onions and boil over a medium-high heat until potatoes are cooked through. (Approx 15 minutes)
- Once the potatoes are soft and completely cooked through, blend the mixture. (I use an emersion blender as it is easy to keep it in the same pot).
- Mix in the milk and cheese.
- Serve. You can add grated cheese and on top of the soup for extra yumminess!
So that’s going to wrap this up for this special dish creamy potato soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!