Chicken adobo with fried tofu
Chicken adobo with fried tofu

Hello, I am Laura. Today, we’re going to make chicken adobo with fried tofu recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken adobo with fried tofu Recipe

Chicken adobo with fried tofu is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken adobo with fried tofu is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken adobo with fried tofu using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken adobo with fried tofu:

  1. Make ready 6 cloves garlic
  2. Make ready 1 medium size onion
  3. Prepare 1 half tsp. pepper powder
  4. Make ready half cup soy sauce
  5. Make ready 1/4 cup vinegar
  6. Prepare 2 tbsps. white or brown sugar
  7. Take 1 cup water
  8. Get 15 medium size diced tokwa (tofu)
  9. Get 500 grams chicken breast cut into medium pieces
  10. Get cooking oil (for frying and sauteeing)

Instructions to make Chicken adobo with fried tofu:

  1. Fry diced tofu until brown.
  2. Saute garlic until brown then add onions.
  3. Add chicken pieces. Stir fry until brown and cooked.
  4. Add soy sauce, vinegar, chicken seasoning, sugar and pepper powder. Let it simmer for 5 minutes.
  5. Add water and fried tofu. Let it simmer for 5 minutes.

So that is going to wrap it up with this exceptional dish chicken adobo with fried tofu recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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