Hi, I am Elise. Today, I will show you a way to make artichoke-spinach dip recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Artichoke-Spinach Dip Recipe
Artichoke-Spinach Dip is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Artichoke-Spinach Dip is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have artichoke-spinach dip using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Artichoke-Spinach Dip:
- Get 2 (8 oz) packages of cream cheese
- Get 1 package frozen spinach thawed
- Take 1/2 cup mayo
- Make ready 1 cup mozzarella cheese
- Take 1/2 tsp garlic powder
- Make ready 1/2 tsp onion powder
- Take Dash cayenne pepper
- Prepare Dash cumin
- Take Artichokes chopped
Instructions to make Artichoke-Spinach Dip:
- Mix all and bake at 400 until warmed up.
- Can broil for about 5 minutes to get top golden brown.
- Enjoy!
So that’s going to wrap this up with this distinctive dish artichoke-spinach dip recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
