Hi, I am Jane. Today, I’m gonna show you how to make sofie’s masala dal soup with cheese and sour cream recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sofie’s Masala Dal Soup with cheese and sour cream Recipe
Sofie’s Masala Dal Soup with cheese and sour cream is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Sofie’s Masala Dal Soup with cheese and sour cream is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sofie’s masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sofie’s Masala Dal Soup with cheese and sour cream:
- Prepare brown dal
- Prepare Generous amount of masala mix, chose any type that you like
- Get colorful whole pepper
- Take sour cream for garnish
- Make ready shredded cheese for garnish
- Get milk
Steps to make Sofie’s Masala Dal Soup with cheese and sour cream:
- Soak the dal in water a day before, if it soaks up the water then add more
- Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
- Garnish with sour cream and shredded cheese, serve sausage so the cheese melts
- The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.
So that’s going to wrap this up for this distinctive dish sofie’s masala dal soup with cheese and sour cream recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!