Hi, I’m Elise. Today, I’m gonna show you how to prepare beans-carrot upperi (kerala style) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beans-Carrot Upperi (Kerala Style) Recipe
Beans-Carrot Upperi (Kerala Style) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Beans-Carrot Upperi (Kerala Style) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook beans-carrot upperi (kerala style) using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beans-Carrot Upperi (Kerala Style):
- Get 1/2 cup French Beans chopped
- Take 1/2 cup carrot chopped
- Make ready 2 tbsp coconut oil
- Prepare 1/2 coconut scrapped
- Prepare 1 tsp mustard
- Take 1/2 tsp Turmeric
- Take 1 green chilli finely chopped
- Take as taste Salt
- Make ready 1 medium size onion finely chopped
Steps to make Beans-Carrot Upperi (Kerala Style):
- Keep vegetables ready. Take a pan, add coconut oil. Once oil is hot, add mustard. Let it crackle.
- Add chopped onion and green chilli. Let it saute for some time. Add turmeric, vegetables and salt. Mix it well. Don’t cover. Do not overcook.
- Add scrapped coconut. Mix it well. Let it cook for another 5 minutes on low flame. Serve with Rice and Sambhar.
So that is going to wrap it up for this exceptional dish beans-carrot upperi (kerala style) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
