Hi, I’m Kate. Today, we’re going to make cheese burger french toast recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheese burger French toast Recipe
Cheese burger French toast is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Cheese burger French toast is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook cheese burger french toast using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheese burger French toast:
- Take 1 burger patty, flattened slightly with a rolling pin so it fits
- Take 1 tbsp oil, for frying
- Take 2 slices thick cut bread
- Get 4 slices cheddar cheese
- Make ready 4 eggs
- Prepare 1/2 cup milk
- Prepare 1/2 cup heavy cream
- Prepare 1/2 tsp garlic powder
- Get 1 tsp salt
- Get 1/2 tsp black pepper
- Make ready 1 tsp oil
- Take 1 tbsp butter
Instructions to make Cheese burger French toast:
- Fry the beef patty in sausage oil until both sides are brown and it’s cooked through.
- Lay two slices of bread on top of one slice of bread, then lay down the burger and put two more slices of cheese on top, then the final slice of bread.
- Whisk together eggs, milk, heavy cream, garlic powder, salt and black pepper and dip the sandwich completely in the mixture.
- Heat the oil and butter together then fry the sandwich gently on both sides until the cheese has melted.
- Serve with gherkins (if you wish), ketchup and mustard.
So that’s going to wrap this up for this distinctive dish cheese burger french toast recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
