Hi, I am Kate. Today, we’re going to make parmesan chicken over macaroni and cheese recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Parmesan chicken over macaroni and cheese Recipe
Parmesan chicken over macaroni and cheese is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Parmesan chicken over macaroni and cheese is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have parmesan chicken over macaroni and cheese using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan chicken over macaroni and cheese:
- Get Frozen chicken patties
- Take Spaghetti sauce
- Take mozzarella cheese
- Make ready Mac and cheese or can use store box
- Make ready 1/2 box Elbow noodles
- Take Melting cheese velveeta cheese
- Get 1/2 cup Milk
- Take Butter
- Prepare to taste Salt & pepper
Steps to make Parmesan chicken over macaroni and cheese:
- Make Mac and cheese, cover noodles with water, add salt 🧂, pressure cook on high for 01 mins, quick release, drain any water, add milk, cheese, butter, on sauté mode, mix occasionally, until cheese has melted.
- Air fry chicken patties
- The last 5 mins before the chicken patties are done add sauce on top of each patty, then cheese cook until cheese has melted
- Place chicken patties on top of Mac and cheese
- Notes- I would of used box Mac and cheese, but I didn’t have any, and it’s hard to find in stores now… so yeah… that’s how I quickly made some. Lol 😆
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