Hi, I am Clara. Today, I’m gonna show you how to make breakfast rice cups recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Breakfast Rice Cups Recipe
Breakfast Rice Cups is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Breakfast Rice Cups is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook breakfast rice cups using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Rice Cups:
- Make ready 2 cups cooked brown rice
- Make ready 1 cup shredded cheese - cheddar, mozza or a combo
- Make ready 2 tsps minced garlic
- Take 4-6 slices pre cooked and cbled
- Prepare salt and pepper to taste or 1/2 tsp of each
- Prepare 6 mushrooms
- Take 1/2 small head broccoli diced small
- Get 2 ribs celery diced small
- Get 1/4 onion diced small or grated
- Prepare 7 eggs
- Take 1 tbsp mlik
Steps to make Breakfast Rice Cups:
- Preaheat oven to 375F or 190C, will need middle rack for baking
- In a large bowl combine rice, cheese, , salt, pepper, 1 tsp of garlic and mix well
- Lightly fry off onions, 1 tsp garlic, broccoli and celery with a little olive oil and salt and pepper, then add mushrooms till done. Then add to rice mixture.
- Beat eggs with 1 tbsp of milk and add to rice mixture, mix well
- Lightly grease muffin tins or use spray oil
- Scoop 1/2 cup of the mixture into each cup
- Sprinkle a little extra cheese on top and put in the oven for 20-25 minutes
So that’s going to wrap this up with this exceptional dish breakfast rice cups recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
