Minestrone Soup
Minestrone Soup

Hello, I am Kate. Today, I will show you a way to make minestrone soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Minestrone Soup Recipe

Minestrone Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Minestrone Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have minestrone soup using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Minestrone Soup:

  1. Make ready 3 tbs olive oil
  2. Prepare 1 chopped onion
  3. Take 4 chopped garlic cloves
  4. Take 1 red chilli chopped
  5. Prepare 2 medium carrots peeled and chopped
  6. Take 1 medium ribs celery chopped
  7. Get 3-4 baby corn -sliced
  8. Take 1 zucchini chopped or sliced
  9. Prepare 1 small potato cubed
  10. Get 1 cup tomato puree
  11. Get 1 tbs tomato sauce
  12. Prepare 3-4 cups Vegetable stock
  13. Get 1/2 tsp dried oregano
  14. Make ready 1/2 tsp dried thyme
  15. Make ready 1/2 tsp chilli flakes
  16. Get 1/2 tsp black pepper powder
  17. Get 1/2 cup soaked barley or rice or pasta
  18. Take 1/2 cup white beans (optional)
  19. Get as needed Salt
  20. Make ready as required Basil leaves
  21. Get as required Cheese garlic breads

Instructions to make Minestrone Soup:

  1. Take all Vegetables in a dish
  2. In a pan heat oil and saute onion,garlic,celery and red chilli. Then add oregano, thyme,chilli flakes, black pepper powder abd mix well
  3. Then add all the chopped Vegetables and saute them for 3 to 4 mbts.
  4. Then add tomato puree and mix well.cook it for 2 minutes
  5. Add vegetable stock and then soaked barley and salt. Mix well and cover it with lid and let it cook for 6 to 8 minutes on a slow flame or until all Vegetables and barley get cooked properly.
  6. Stir in between. Once done,switch off the flame,pour the soup in a bowl, garnish it with basil.Serve sausage with crusty bread.

So that’s going to wrap it up with this special dish minestrone soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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