Hello, I’m Joana. Today, we’re going to prepare veggie sauce meat with fried onions recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veggie Sauce Meat With Fried Onions Recipe
Veggie Sauce Meat With Fried Onions is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Veggie Sauce Meat With Fried Onions is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have veggie sauce meat with fried onions using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Sauce Meat With Fried Onions:
- Get meat of your choice
- Get big onion
- Prepare half garlic
- Make ready Fresh tomatoes for garnish
- Prepare White sliced toast bread,
- Make ready Slow roasted sunflower seeds
- Make ready Some ketchup
- Prepare Little oil
- Prepare Whole colorful peppercorns
- Take cherry tomatoes
- Make ready For veggie sauce
- Get eggplant
- Take carrots
- Make ready Little oil
- Make ready Little salt
- Prepare toast bread
Instructions to make Veggie Sauce Meat With Fried Onions:
- I started by frying the meat on little oil with some salt, added the onion, garlic and peppercorns. In the last 5-10 minutes i let it shimmer covered till the meat got a nice color
- I fried the sliced carrots and eggplant and the cherry tomatoes with little salt on some oil. When the eggplant sucked all the oil up, i added water so it doesnt burn, and i let it shimmer till ready. When the veggies were all soft, i made them into a puree in a mixer with few slices of bread, as a thickening agent.
- I garnished the plate with star shaped bread which was decorated with ketchup and slow roasted sunflower seeds.
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