Hi, I’m Joana. Today, I will show you a way to make steamed mango yogurt recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steamed Mango Yogurt Recipe
Steamed Mango Yogurt is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Steamed Mango Yogurt is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have steamed mango yogurt using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Mango Yogurt:
- Get 1 cup hung curd/yogurt
- Make ready 1/2 cup Mango puree
- Make ready 1/4 cup sugar
- Prepare 1/2 cup milk
- Make ready 3 tbsp condensed milk
- Prepare as required Water for steamer
Steps to make Steamed Mango Yogurt:
- In a blender add the curd, mango puree, sugar, milk, condensed milk and blend it until smooth and everything is blended well together.
- Take a springform pan and carefully pour the mixture over it and spread the mixture evenly.
- Gently tap the pan 2-3 times to spread the mixture evenly and to release any air bubbles in the mixture. Cover the pan with an aluminum foil.
- Take a steaming pot and add water and bring to boil. Once the water comes to a boil gently place the pan into the steamer and steam for 20-25 mins or until it is set.
- Remove the pan from the steamer and let it cool down. Once cool down refrigerate for at least 1 hour.
- Garnish as per your likings and serve chilled.
So that is going to wrap this up for this distinctive dish steamed mango yogurt recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
