Hi, I’m Joana. Today, I’m gonna show you how to make tortelloni with chicken and salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tortelloni with chicken and salad Recipe
Tortelloni with chicken and salad is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Tortelloni with chicken and salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook tortelloni with chicken and salad using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tortelloni with chicken and salad:
- Prepare pasta
- Get 600 grams tortelloni with ricotta & spinach
- Prepare 300 grams chicken breast
- Prepare 500 ml béchamel sauce
- Make ready 1 bell pepper
- Make ready 2 tomatoes
- Take 3 clove of garlic
- Take 500 grams champignons
- Make ready salad
- Take 400 grams lettuce (rucola)
- Get 300 grams cherry tomatoes
- Get 1 cup parmesan cheese
Instructions to make Tortelloni with chicken and salad:
- Season the chicken with salt, pepper, and some dried herbs (like oregano). Heat up a large pan with some olive oil and fry the chicken with the pressed garlic.
- Cut the tomatoes, bell pepper, and champignons. Add them with the béchamel sauce to the chicken and let it boil softly for 10-20 minutes.
- Cut the cherry tomatoes in half and add them to the salad. Optionally, you can add a vinaigrette with some salt, pepper, olive oil, and balsamic cream.
- Boil the fresh pasta for five minutes and serve with the salad, grated parmesan cheese, and some fresh parsley.
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