Spicy Chickpeas
Spicy Chickpeas

Hi, I am Elise. Today, we’re going to prepare spicy chickpeas recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Spicy Chickpeas Recipe

Spicy Chickpeas is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Spicy Chickpeas is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy chickpeas using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chickpeas:

  1. Prepare 30 oz chickpeas
  2. Get 4 jalapenos; small dice
  3. Prepare 1 roasted yellow bell pepper; medium dice
  4. Take 1 roasted green pepper; medium dice
  5. Make ready 1 roasted red bell pepper; medium dice
  6. Get 1 small yellow onion; minced
  7. Take 2 clove garlic; creamed
  8. Make ready 1 pinch kosher salt and black pepper
  9. Take 1 vegetable oil; as needed

Instructions to make Spicy Chickpeas:

  1. Heat oil in a large saute pan to medium heat. Add onions and jalapeños. Sweat until nearly tender .
  2. Add garlic. Toss. Add roasted bell peppers and chickpeas. Toss. Saute on medium-high heat until chickpeas heated through, about 2 minutes.
  3. Variations; Raw bell peppers, roasted jalapeños or garlic, giardenera, flavored oils, cilantro, scallions, shallots, celery, pancetta, , oregano, marjoram, parsley, habanero, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, arugula, rice, corn, zucchini, sofrito, vinegar, salsa, guacamole mix, beef, , chicken, white fish, shrimp, sweet potato, spinach, tamarind, soy, worchestershire, chicken stock, , , , , thyme, grilled pineapple, red onion,

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