Hi, I’m Kate. Today, I’m gonna show you how to prepare vegetable - lentil soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable - lentil soup Recipe
Vegetable - lentil soup is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Vegetable - lentil soup is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegetable - lentil soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegetable - lentil soup:
- Make ready 200 g red lentils
- Prepare 2 potatoes
- Get 2 carrots
- Prepare 1 leek
- Prepare 2 celeries
- Take 1 l vegetable broth
- Make ready 1 tbsp paprika
- Get 1 tbsp garlic granules
- Get 1 tsp chilli powder
- Take 1 tsp turmeric
- Prepare Salt,pepper
Steps to make Vegetable - lentil soup:
- Cut all the vegetables in chunks and wash the lentils until the water is clear. Heat up some oil in a pot and fry the vegetables over a medium heat for about 5min
- Add the seasonings and fry for another minute. Add the lentils and mix well. Pour in the broth and bring to the boil. Turn then the heat down and simmer, covered for 20- 25 min.
- Now blend everything. Add some more water if the soup is too thick for you. Add some more turmeric for the colour if you like and season again. If you like you can garnish with som leek,parsley and chilli flakes. Enjoy <3
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