Egg and Noodles
Egg and Noodles

Hello, I am Laura. Today, I will show you a way to make egg and noodles recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Egg and Noodles Recipe

Egg and Noodles is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Egg and Noodles is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have egg and noodles using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg and Noodles:

  1. Prepare 1 envelope ramen noodles
  2. Prepare 1 large egg
  3. Make ready To taste salt and pepper
  4. Prepare 1 teaspoon parsley flakes
  5. Get 1 cup chicken broth

Steps to make Egg and Noodles:

  1. Break you noodles up into the broth along with the flavor packet that comes with ramen noodles. Bring to a boil.
  2. Crack the egg. Season with salt and pepper. Beat the egg. Stir the seasoned egg into the noodles. Add parsley and serve. I hope you enjoy!!! If too salty add a splash of vinegar, it will tone down any salty flavor.

So that’s going to wrap it up for this distinctive dish egg and noodles recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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