Hi, I am Clara. Today, I’m gonna show you how to make veggie sandwich cake: recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veggie Sandwich Cake: Recipe
Veggie Sandwich Cake: is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Veggie Sandwich Cake: is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Sandwich Cake::
- Prepare 2.5 cup Canned Tuna (350g) (OR you can use boiled and shredded chicken)
- Take 2/3 cup Mayonnaise
- Prepare 1/2 cup Sour Cream / cream cheese
- Get 1/2 cup Sweet Corn
- Make ready 2 Hard Boiled Eggs
- Take Spring Onion
- Prepare to taste Salt & Pepper
- Make ready Fresh Coriander & mint
- Get as needed Lettuce
- Get as needed Cucumber cut into thin round Shape
- Make ready Cheese slices as needed
- Take Fresh tomatoes cut into thin round shape
- Make ready Sandwich Bread (12 slices without crust)
- Take 🌸For Toping:
- Get Small Tomatoes
- Make ready Cucumber cut into round and half slice
- Prepare Fresh spring onion only green part
- Take Coriander
- Make ready Mint
Steps to make Veggie Sandwich Cake::
- In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
- Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
- The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!
So that is going to wrap it up with this special dish veggie sandwich cake: recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
