Hello, I’m Joana. Today, I will show you a way to make sweet and sour salad recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet and sour salad Recipe
Sweet and sour salad is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Sweet and sour salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook sweet and sour salad using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sweet and sour salad:
- Get 2 carrots
- Get 1 onion
- Take 1 Green pepper
- Make ready 5 ml BBQ
- Make ready 5 ml chicken spice
- Make ready 5 ml steak n chop spice
- Get 410 g Can of Green beans
- Get 410 g Can of Kidney beans
- Take 410 g Can of Butter beans
- Make ready 125 ml Chutney
- Make ready 125 ml vinegar
- Make ready 125 ml tomato sauce
- Take Cooking oil
Steps to make Sweet and sour salad:
- Preparation time 20 minutes
- Chop the onion, and pepper and take a pot and drizzle the cooking oil. Start to fry the onion and pepper.
- As the onion fry then add spices and stir.
- Pour the left over carrots stir and open the cans then pour them the mixture of spiced and onion.
- Let it cook for a while and stir.
- Take a bowl and mix the vinegar, chutney, and tomato sauce stir and pour it over the cooked beans
- Once it’s allixed and cooked them your sweet and sour salad it’s done and ready to be served.
- Tasty salad
So that is going to wrap it up for this exceptional dish sweet and sour salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
