Hello, I am Laura. Today, I will show you a way to make speck carbonara recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Speck Carbonara Recipe
Speck Carbonara is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Speck Carbonara is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have speck carbonara using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Speck Carbonara:
- Get 250 grams Pasta
- Prepare 100 grams südtiroler Speck
- Get 3 eggs
- Get 40 grams grated Parmesan
- Get 5 grams butter
- Get 1 salt
- Make ready 1 black pepper
Instructions to make Speck Carbonara:
- Boil the water with a pinch of salt and cook the pasta
- Cut the speck into small pieces
- Put the butter in a pan and when it’s melted add the chopped speck
- In a bowl mix the eggs, parmesan and a pinch of pepper
- Add the crunchy speck to the bowl
- When the pasta is ready,strain it and put it back in the pot
- Add the ingredients mixture and stir. You have got to be fast and do that while the pasta is still hot, so the eggs can cook.
- Adjust with salt, pepper and parmesan if necessary. Guten Appetit! Buon appetito!
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