Hello, I’m Clara. Today, I’m gonna show you how to make grilled chicken with sweet and sour glaze recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grilled chicken with sweet and sour glaze Recipe
Grilled chicken with sweet and sour glaze is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Grilled chicken with sweet and sour glaze is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have grilled chicken with sweet and sour glaze using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled chicken with sweet and sour glaze:
- Get Chicken
- Prepare Scotch bonet
- Prepare Garlic
- Take Ginger
- Get cubes Bullion
- Take Green pepper
- Take Spring onions
- Make ready Mayonnaise
- Make ready Oil
- Make ready Honey
- Make ready Lime juice
- Take Sesame seeds
- Make ready Soy sauce
Steps to make Grilled chicken with sweet and sour glaze:
- Cut and wash chicken into parts,drain
- Mix oil,soy sauce,cubes,garlic ginger paste scotch bonet, mayonnaise, black pepper,curry and chicken parts in a bowl and allow to marinate for 2hrs
- Arrange chicken parts on a grill bar and place in an already heated oven and grill
- For the glaze….In a bowl add lime juice, honey, soy sauce, garlic, cubes,curry and rosemary
- Place in a pan and heat to thicken,pour the grilled chicken over the glaze and plate…..Garnish with sesame seeds and Enjoy
So that’s going to wrap this up with this distinctive dish grilled chicken with sweet and sour glaze recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
