Hello, I’m Marie. Today, I’m gonna show you how to make vanilla cupcakes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla cupcakes Recipe
Vanilla cupcakes is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Vanilla cupcakes is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook vanilla cupcakes using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla cupcakes:
- Get sugar
- Prepare vegetable oil
- Make ready eggs
- Get vanilla essence
- Get self raising flour
- Prepare milk
Steps to make Vanilla cupcakes:
- Preheat oven to 175°C and spray or line your muffin tin with muffin cases.
- In a bowl of your mixer mix sugar and oil till well blended.
- Add one egg at a time and mix well
- Add vanilla essence
- Sift and mix in the flour
- Add milk and mix in till well mixed, don’t overmix
- Pour into muffin tin, 3/4 full. I did mine almost full because my cases are lower than the muffin holes
- Bake for 18-20minutes or till a toothpick inserted in the centre comes out clean.
- Enjoy!
So that’s going to wrap it up with this special dish vanilla cupcakes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
