Hello, I am Laura. Today, I’m gonna show you how to make beans thovaran || green beans stir fry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beans Thovaran || Green Beans Stir Fry Recipe
Beans Thovaran || Green Beans Stir Fry is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Green Beans Stir Fry is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beans thovaran || green beans stir fry using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beans Thovaran || Green Beans Stir Fry:
- Prepare Green Beans - 500 grams chopped finely
- Take Coconut - 1 cup grated
- Take 1 tsp Cumin Seeds
- Make ready 2-4 Green Chilli
- Get Coconut Oil - 1 tblsp
- Prepare 1 tsp Mustard Seeds
- Prepare 1 tsp Urad dal
- Make ready Salt as required
Steps to make Beans Thovaran || Green Beans Stir Fry:
- Take coconut, cumin and green chillies in a blender and make it into a coarse paste without adding water.
- Heat coconut oil in a pan, crackle mustard and urad dal.
- Add in beans and toss well. Add salt to taste and some water. Cover and cook till beans are tender.
- Add in coconut masala and mix well and cook for another 3-5 minutes.
- Serve this aromatic thovaran taste amazing with sambar rice or rasam rice too.
So that is going to wrap this up for this special dish beans thovaran || green beans stir fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
