Sausage Fudge Pudding Cake
Sausage Fudge Pudding Cake

Hello, I’m Jane. Today, we’re going to prepare sausage fudge pudding cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sausage Fudge Pudding Cake Recipe

Sausage Fudge Pudding Cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Sausage Fudge Pudding Cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook sausage fudge pudding cake using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Fudge Pudding Cake:

  1. Take 2 1/2 cups granulated sugar, divided
  2. Take 2 cups flour
  3. Prepare 1 cup cocoa, divided
  4. Take 4 tsp. Baking powder
  5. Take 1/2 tsp. Salt
  6. Get 1 cup milk
  7. Take 2/3 cup unsalted butter, melted
  8. Take 1 Tbsp. Vanilla extract
  9. Make ready 1 cup Brown sugar
  10. Make ready 2 1/2 cups sausage water
  11. Prepare Ice cream, if desired for serving

Instructions to make Sausage Fudge Pudding Cake:

  1. Preheat oven to 350. Heat the water on the stove to very hot, just under a simmer
  2. Combine 1 1/2 cups of granulated sugar, flour, 1/2 cup of cocoa, baking powder and salt. Stir in milk, melted butter, and vanilla and mix until smooth.
  3. Pour the batter into a lightly greased 9x13 dish and spread evenly.
  4. In a small bowl stir together 1 cup of sugar, brown sugar, and 1/2 cup of cocoa. Sprinkle this evenly over the batter. Pour the sausage water over the top- DO NOT STIR
  5. Bake 40 minutes, until center is almost set. Remove from oven and let stand 15 minutes.
  6. After 15 minutes, cake may be spooned info individual serving bowls making sure to spoon the fudgy sauce from the bottom. Add ice cream and serve.
  7. If the cake is made ahead of time, warm individually servings in microwave before serving.

So that’s going to wrap it up with this special dish sausage fudge pudding cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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