Ground turkey, potato, and asparagus casserole
Ground turkey, potato, and asparagus casserole

Hi, I am Elise. Today, I will show you a way to prepare ground turkey, potato, and asparagus casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Ground turkey, potato, and asparagus casserole Recipe

Ground turkey, potato, and asparagus casserole is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Ground turkey, potato, and asparagus casserole is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have ground turkey, potato, and asparagus casserole using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ground turkey, potato, and asparagus casserole:

  1. Take 1-2 bunches asparagus cut into 2 inch lengths
  2. Get 6-8 small/medium potatoes
  3. Make ready 2 lbs ground Turkey
  4. Take 1/2 large onions diced
  5. Get 1 can healthy request cream of chicken
  6. Prepare 1 cup light sour cream
  7. Prepare 1 cup olive oil mayo
  8. Make ready 1 bag low fat cheddar cheese
  9. Prepare Adobo seasoning
  10. Prepare 1 tbsp thyme
  11. Get Salt & pepper
  12. Make ready Olive oil for cooking
  13. Get Crispy fried onions for topping

Steps to make Ground turkey, potato, and asparagus casserole:

  1. Boil diced potatoes and cut up asparagus for approx 8-10 min. While this boils grease a casserole dish and start to make your sauce
  2. Mix in small bowl the cream of chicken, sour cream, and mayo. Season with a little bit of adobo seasoning. Mix well and add to pan with cheese and mix
  3. Drain potatoes and asparagus and add oil to pot and cook on medium heat the onions and ground turkey
  4. Add potatoes, asparagus, and meat once cooked to pan. Don’t add all the drippings from the nest but some. Mix well.
  5. Cook at 350° uncovered for 40 min. Add onion crisps and cook for additional 20 min

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