Hi, I am Jane. Today, I will show you a way to make eggless caramel bread custard pudding recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggless caramel bread custard pudding Recipe
Eggless caramel bread custard pudding is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Eggless caramel bread custard pudding is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook eggless caramel bread custard pudding using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Eggless caramel bread custard pudding:
- Make ready 4-5 Bread slices
- Make ready 1/2 cup custard powder
- Get 1/2 cup sugar for caramel
- Get 1/2 cup sugar for custard
- Get 1/2 tsp Cardamom powder for flavour
- Get Pinch salt
- Get as needed Oil for greasing the steaming vessel
- Make ready 2 cups milk for custard
Instructions to make Eggless caramel bread custard pudding:
- Remove the sides of the bread and make breadcbs. Keep it ready.
- Grease the vessel with oil.For making caramel,add sugar and slowly form the caramel.Pour in the vessel to set.
- For the custard,Add milk and boil.Add custard powder and cook till it thickens.Add breadcbs slowly and sugar with cardamom powder to form thick custard mixture
- Pour the bread custard mixture on top of the caramel.Tap once so that it spreads uniformly.
- Steam the pudding for 25-30 minutes
- Cool completely by freezing for 1 or 2 hours.Unmould and Eggless caramel bread custard pudding is ready.
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