Hello, I’m Kate. Today, we’re going to prepare blueberry lemon muffins recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry Lemon Muffins Recipe
Blueberry Lemon Muffins is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Blueberry Lemon Muffins is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have blueberry lemon muffins using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Lemon Muffins:
- Take 2 cups flour
- Make ready 1 cup sugar
- Get 1 Tbsp. baking powder
- Get 1 tsp. salt
- Take 6 Tbsp. butter
- Prepare 1 egg
- Make ready 2/3 cup milk
- Take 3 Tbsp. lemon juice
- Prepare 1 tsp. vanilla extract
- Prepare 2 cups frozen or fresh blueberries
Steps to make Blueberry Lemon Muffins:
- Preheat oven to 400 degrees. Place muffin liners in muffin tin.
- In a large mixing bowl, combine flour, sugar, baking powder and salt.
- Using a pastry blender, cut in butter until mixture resembles fine cbs. If you don’t have a pastry blender just use a fork.
- In a small bowl, beat together egg, milk, lemon juice and vanilla extract.
- Add egg mix to the dry mix just until blended.
- Fold in blueberries.
- Divide batter into each muffin cup.
- Bake at 400 degrees for 20 minutes. Enjoy!
So that is going to wrap this up with this exceptional dish blueberry lemon muffins recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
