Hello, I’m Jane. Today, we’re going to make vegetable soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable soup Recipe
Vegetable soup is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Vegetable soup is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegetable soup using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegetable soup:
- Make ready 2 kVegetable (ugu)
- Get Salt
- Get 1/2 kg Beef
- Get 1/2 kg Pomo
- Get 2 big Stock fish
- Prepare 3 cooking spoon Crayfish
- Prepare 6 Fresh pepper
- Take 3 cubes Stock
- Take 1 onion
- Prepare 3 cooking spoon Red oil
Steps to make Vegetable soup:
- Wash the vegetable twice and slice.boil beef,Pomo and stockfish with onion,Stock cubes and salt till is soft.
- Heat up clean pot till is dry then pour in red oil.bleach for 4 minutes,pour in sliced onion,Salt,blended crayfish and pepper
- Pour in the beef,Pomo and stock fish.boil everything for 4minutes then pour in the vegetable(ugu)stir very well add salt and is good to go especially with fufu 😁
So that’s going to wrap it up for this distinctive dish vegetable soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
