Hello, I am Elise. Today, we’re going to make semovita masa with taushe(vegetable soup) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Semovita Masa with taushe(vegetable soup) Recipe
Semovita Masa with taushe(vegetable soup) is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Semovita Masa with taushe(vegetable soup) is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook semovita masa with taushe(vegetable soup) using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Semovita Masa with taushe(vegetable soup):
- Take For the masa
- Prepare 4 cup golden penny semovita
- Take 1 n half cup water if it’s still not as u wish u can add
- Prepare 1 n half table spoon yeast
- Make ready 2 tea spoon baking powder
- Get Half cup sugar
- Take Pinch salt
- Make ready Oil for making the masa
- Prepare For the soup
- Take Alayyahu (spinach)
- Get Kabewa(pumpkin)
- Take Gyada (groundnut)
- Prepare Onion
- Prepare Scotch bonnets (attarugu)
- Prepare Marinated meat
- Make ready Seasonings
Instructions to make Semovita Masa with taushe(vegetable soup):
- Mix your semo with water and yeast set aside for it to double its size
- Once you check your ur mixture and it’s done…put baking powder, sugar n pinch of salt and cover place the container near your gas, stove or anything your using in making the masa for it to keep rising
- Place your masa maker on your gas,stove n the rest grease it with oil allow it to heat up and start placing your mixture. Once u see small bubbles at the top of your mixture, then turn it till golden brown
- For the soup;: Make your normal stew add water to the quantity you desire and put your crushed groundnut.. while on the other hand you cook your pumpkin and smash it.. add it to your soup.
- After 15-20min add your chop spinach and off your gas.
- Here is my final outcome together with my tiger nut drink and crispy samosa
So that’s going to wrap it up for this exceptional dish semovita masa with taushe(vegetable soup) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
