Hello, I am Joana. Today, I will show you a way to prepare avo toast with spinach, scrambled eggs and feta recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Avo toast with spinach, scrambled eggs and feta Recipe
Avo toast with spinach, scrambled eggs and feta is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Avo toast with spinach, scrambled eggs and feta is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have avo toast with spinach, scrambled eggs and feta using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Avo toast with spinach, scrambled eggs and feta:
- Make ready 4 toasts
- Make ready 1 avocado
- Prepare 2 egg
- Prepare Big bunch of fresh spinach
- Make ready 40 g feta
- Prepare 1 bit of grated cheese
- Prepare squeeze Lemon
- Make ready Salt, pepper, ground chili
Steps to make Avo toast with spinach, scrambled eggs and feta:
- Smash the avocado in a bowl and add lemon squeeze, salt, pepper and cayenne pepper.
- Spread the avocado mash on the toasted bread. (I used brioche but bread is fine).
- Beat the eggs in a bowl. Add salt and pepper. Heat up a pan on low medium heat. Put the eggs in the pan and cook as you would cook scramble eggs. Halfway through cooking time you can add some grated cheese.
- Once the eggs are cooked. Put them aside. Increase the heat on the pan. Add a bit of olive oil and cook the spinach.
- Add the cooked spinach on top of your avo toast. Add the eggs after. Sprinkle with feta. And finish with salt,pepper and ground Chili
- Enjoyyyyyy 🥑🥬🍞🌶🍳
So that is going to wrap this up with this exceptional dish avo toast with spinach, scrambled eggs and feta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
