Hello, I am Jane. Today, I’m gonna show you how to prepare tuna casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna casserole Recipe
Tuna casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Tuna casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tuna casserole using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna casserole:
- Prepare 2 cans tuna in water
- Get Salt and pepper
- Take 1 can peas
- Take 1 stick butter or 1/2 cup butter
- Get 1 c shredded cheddar jack
- Get 2 boxs any preferred mac and cheese
- Prepare Sausage sauce*optional
- Take 1/2 c milk
Steps to make Tuna casserole:
- Remove the cheese powder packets from the macaroni and set aside.
- Bring a large pot of water to a boil. Add the noodles and stir. Cook the noodles for 7-9 minutes. Add the peas during the last 2 minutes that the pasta cooks. Drain.
- Return the pasta and peas to the pan and add the butter, milk, cheese powder, Cheddar and tuna. Stir well.
- Serve and enjoy. I add salt and pepper and sausage sauce to my bowl when making my plate.
So that is going to wrap this up with this special dish tuna casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
