Hello, I’m Marie. Today, we’re going to make roasted garlic & parmesan cauliflower recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Garlic & Parmesan Cauliflower Recipe
Roasted Garlic & Parmesan Cauliflower is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Roasted Garlic & Parmesan Cauliflower is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have roasted garlic & parmesan cauliflower using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Garlic & Parmesan Cauliflower:
- Get 3 clove Garlic, minced
- Take 4 tbsp Olive oil
- Prepare 3 tbsp Grated Parmesan cheese
- Take 1 large head cauliflower, separated into florets and cut into 1/4 inch slices
- Make ready 1 Salt and pepper, to taste
- Take 1 tbsp Parsley flakes
Steps to make Roasted Garlic & Parmesan Cauliflower:
- Heat oven to 400°F. Put garlic and olive oil into a a bowl and heat in microwave for 15-20 seconds. Set aside.
- Place cauliflower slices in a foil-lined baking sheet and drizzle with oil and garlic mixture . Add parsley, sprinkle with parmesan cheese, and season to taste with salt and pepper. Toss to coat and add more olive oil and cheese if needed.
- Roast cauliflower, turning every 10 or 15 minutes, until the edges are nicely browned. Serve sausage as a side dish.
So that is going to wrap it up for this exceptional dish roasted garlic & parmesan cauliflower recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
